Learn JLPT N5 Minna no Nihongo Lesson 6

Lesson 6 of Minna no Nihongo I introduces beginners to vocabulary related to food, drinks, and everyday objects. This lesson helps learners talk about meals, order food, and identify common items in daily life. Key vocabulary includes words such as “ごはん (gohan) – rice/meal,” “パン (pan) – bread,” “みず (mizu) – water,” “おちゃ (ocha) – tea,” “コーヒー (koohii) – coffee,” “ぎゅうにゅう (gyuunyuu) – milk,” “さかな (sakana) – fish,” “にく (niku) – meat,” “やさい (yasai) – vegetables,” “くだもの (kudamono) – fruit,” “たまご (tamago) – egg” and other common items. The lesson also emphasizes using counters and expressions for quantities, which are important for ordering and discussing amounts. Strategies for mastering Lesson 6 vocabulary include flashcards, labeling objects in your kitchen or home, practicing simple sentences, repetition, and using vocabulary in context, which help learners retain the words and use them naturally. Practicing this vocabulary allows learners to talk about food, ask for items in a restaurant or store, and understand menus and recipes in Japanese. Lesson 6 vocabulary provides a practical foundation for daily communication and prepares learners for more advanced conversations in Minna no Nihongo I.